Treat Mum to a delicious Champagne Brunch this Mother’s Day! Read more ➢
Join us at The Botanist to raise a glass to those that serve, both past and present this ANZAC Day.
We will be opening our doors on Sunday 25th April from 12pm with warming roasts, live music and picnic packs.
Plus we will be dishing up our fresh new menu all day! With a range of grazing plates & botanical shares, there is something for everyone.
View the lineup below and book your table today!
Dig into our Sunday Roast for $32 complete with beef sirloin, heirloom carrots, kipfler potatoes, brocollini, Yorkshire pudding and gravy!
Join us from 2pm and take in the sweet sounds of live acoustic music by Kyrah while you wine and dine. Plus, we have $20 jugs of sangria available all afternoon.