about us

A Local
Favourite

Located in the heart of Kirribilli, The Botanist is a neighbourhood gem, known for its cosy corners, hearty food and events that bring the community together.

Our menu is a vibrant celebration of local and seasonal produce available across Australia. From the freshest vegetables and fruits to sustainably sourced seafood and meat, our focus is on extracting the best from each ingredient with minimal intervention. This commitment extends to our cocktail menu, where gin botanicals take centre stage, along with a wine list highlighting smaller wineries from Australia and around the world.

Guided by their expertise, Applejack Director Of Culinary Patrick Friesen, our Chefs combine techniques and extensive knowledge to make the most of the produce. Our adaptable menu offers a rich variety, accommodating those craving heartier options as well as those looking for lighter nibbles.