We’re bringing the cheer with a festive feast for Christmas In July! Find out more >

Christmas in July

Christmas in July at The Botanist

We’re bringing the cheer with a festive feast all July!

Our Chefs have crafted a warming feast menu that is perfect for sharing with your nearest and dearest. Available from 1st to 31st July for lunch and dinner, our Christmas In July celebrations are perfect for EOFY events, birthdays or group outings.

The $79pp menu includes burrata with roasted capsicum, roast turkey with cranberry sauce and a buttery sage stuffing and roast potatoes to pair, followed by a sticky date pudding with caramel for dessert.

Put on your best Christmas sweaters, gather your friends and get ready for a festive feast in Kirribilli!

See the full menu below, plus keep reading to find out more about our all day event on Sunday, 28th July.

Christmas In July: All Day Event

Join us on Sunday, 28th July for an all-day Christmas In July event!

We’ll have live Christmas tunes, our $79pp festive menu, bon bons on every table and so much more. Tickets are on sale now.

Book your spot >

Christmas in July Menu

$79 per person

To Begin
Organic sourdough, cultured butter (V)
Burrata with roasted capsicum & marjoram (V/GF)
Smoked Ōra King salmon dip with salmon roe & Jatz crackers (GFO)
Grilled half shell scallops with garlic butter

Mains
Roast free range turkey with cranberry sauce & gravy (GF, DF)
Sage and sourdough stuffing (V)
Roast potatoes with confit garlic & rosemary (VG)
Roast carrots with harissa & yoghurt (V,VGO)

Dessert
Sticky date pudding with caramel & vanilla gelato (V)

*Minimum 2 people, bookings essential
*Bookings for groups of 10+ are subject to a 10% service fee