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Christmas in July

Christmas in July at The Botanist

We’re bringing the the cheer with a festive feast all July at our local gem.

While our space offers something for every season, there’s just something special about settling in for a warming feast within our cosy corners, watching the sun make its way through the dining room. Let these moments linger a little longer with a festive menu designed to warm you from the inside out.

Ideal for end of financial year events, birthdays, group outings or cosy catch-ups with friends, our Christmas in July menu is designed to share. Add a wine pairing or bottomless drinks package to make a night of it. Get a taste of what to expect – take a look at last years menu below.

Follow along on Instagram the first to know when menus and bookings are available.

Christmas in July Menu 2026

$88 per person

To Begin
Organic sourdough with cultured butter (V/GFO/VGO)
Cacio e pepe arancini with pecorino cream (V/GF)
Grilled king prawns with chilli miso butter (GF) [A]

Mains
Wagyu roast sirloin with jus & horseradish cream (GF/DF)
+ Add on fresh WA black truffles $15 pp
Roasted potatoes with rosemary & confit garlic (GF/VG)
Maple glazed carrots with caraway seeds & wild puff rice (GF/VG)
Yorkshire pudding (V)

Dessert
Christmas trifle with cream, almonds, seasonal berries & jelly (V/GFO/VGO)
Mini espresso martini

Add Ons
Grilled half shell scallop with kombu butter (GFO) [A]  $13ea
Spicy steak tartare on toast with horseradish (DF) | 13ea
Burrata with roasted capsicum, marjoram (V/GF) | 28
Ōra King salmon ceviche with coconut, daikon & lime (GF/DF) [I] 32
Add on fresh WA black truffles $15 pp 

*Minimum 2 people, bookings essential, required for bookings of 8+
*Bookings for groups of 10+ are subject to a 10% service fee