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Mother’s Day Champagne Brunch


Treat mum to a delicious champagne brunch this Mother’s Day!

SUN 12TH MAY

We’re opening our doors early this year for Mother’s Day Brunch!

With bookings from 10:30am onwards, enjoy our special champagne brunch menu curated by Head Chef Jordan, which mum will love! For $55pp enjoy a set menu including a selection of brunch favourites + a glass of G.H. Mumm on arrival for all mums.
*minimum 4 people – brunch bookings available between 10:30am-11:30am – 2hr sitting.
*bookings essential

Our regular lunch menu will run from 12pm onwards with a range of grazing plates & botanical shares  + sit back and enjoy live music from 2pm-5pm.

The Menu:

Glass of G.H. Mumm on arrival for Mums
Seasonal fresh fruit, Greek yoghurt, Leatherwood Honey
Baked pastries selection
Sweetcorn fritters, avocado, tomato preserve
Vegetable crudités, labne, za’atar, sumac
House gravlax, crostini, pickles, cream cheese, dill
Zucchini frittata, chorizo, shallot marmalade

You can simply book for our set brunch by selection Mother’s Day Brunch in the fork widget below.

 


 

Contact

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Address

17 Willoughby Street
Kirribilli, Sydney
(Enter via Broughton Street.
Look for the light above the door)

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Contact

Phone
No. 02 9954 4057

Online Enquiries: Please fill in the form below

Email
info@thebotanist.com.au

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Hours

Monday & Tuesday for dinner
Wednesday to Sunday for lunch & dinner

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